Traditional techniques, beautiful natural ingredients,
the most wonderful home-baked flavours…
Welcome to Mitts & Trays
OUR STORY
Chef Amna believes that food is only
as good as its surrounding environment.
Tasting the delicious food at Mitts & Trays one would think founder Patron Chef Amna always had a passion and desire for the culinary arts. But Chef Amna didn’t discover the joy for baking the usual way one would expect- in her childhood family kitchen.
In fact, it was her deep desire for exploring new creative ways to express …
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OUR SPECIALS
BAKED CHEESE CAKE
Rich creamy cheese perfumed with milk baked with rustic soft crust Proteins
NAKED VICTORIA
Vanilla sponge w/ strawberry filling & mixed berries Proteins
TIRAMISU
Coffee infused ladies finger with mascarpone custard Proteins
With a simple ethos based around
‘food that is good for you’, Chef Amna has created a concept
that blends gourmet quality with a chic approach.
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OUR SPECIALS
ZAATAR CROISSANT
In-house freshly baked fluffy zaatar croissant
CHOCOLATE CHIP MUFFIN
Rich Molten chocolate soft raised muffin topped with icing sugar dust
PLAIN CROISSANT
In-house freshly baked fluffy croissant
"An excellent breakfast spot in Dubai Hills Mall. The atmosphere was calm and welcoming, and the food was tasty and at a good portion with high quality presentation."
Junaid Said
"Food is generally pretty exceptional, and speed of cooking is faster than average. We ordered the lamb and the salmon, and both meats were cooked to perfection. And presented very well, which definitely adds value."
Adnan Basrai
"One of the best cafes in the mall. If you are looking for a serene place while you enjoy the company of your loved ones, then this could be a great option to try. It offers a variety of cuisines and the atmosphere is comfortable and peaceful."
Ginneson Willis
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DESSERTS
GLUTEN-FREE FUDGE
Gluten-free cake with deep and rich flavour of dark chocolate
CHOCOLATE BROWNIE
Rich Fudgy Chocolate Brownie.Choice to Add Ice Cream
HONEY CAKE
Layered vanilla sponge & cheesy honey cream
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Dinner options
32
Tables in total
08
Years of experience
24
Breakfast options
We fuse traditional Techniques that have
Stood the test of time With the very latest Baking technologies.
WORKING HOURS
Sunday – Thursday
8 AM – 11:30 PM
Friday & Saturday
8 AM – 12 AM